These dramatic florals in deep marsala, pinks and burgundy climb up 7 tiers of perfectly iced fondant on this gorgeous fairytale-worthy cake.
Pricing and Portions
As pictured, our seven tier Climbing Wildflowers Marsala cake serves approx. 135 portions and costs £5,040. (Options available for smaller or larger sizes, please contact us for a bespoke quotation).
Please see our FAQ page for pricing and portion information.