Buttercream Roses

The sweetest combination; fresh roses and textured buttercream make this delightfully pretty wedding cake.

Customisations available:

Icing – pale pink or ivory buttercream, textured or smooth

Flowers – Fresh Rose, in pale pink (pictured), ivory/cream, peach, red (dependant on seasonal availability)*

Fruit – as per image, (dependant on seasonal availability)

* Please note, as flowers are seasonal, variations there may be to the picture in colour and type

Pricing and Portions

As pictured, our two tier Buttercream Roses cake, serves approx. 42 party portions and costs £500. (Options available for smaller or larger sizes, please contact us for a bespoke quotation).

Please see our FAQ page for pricing and portion information.