Buttercream Summerfruits and Fig wedding cake

Buttercream Fig and Rose

Our Buttercream Fig and Rose wedding cake, featuring a sumptuous array of figs and fresh fruit piled high on each tier, elegantly topped off with an intricately handcrafted sugar rose, makes for a delicious dessert.

Customisations available:

Icing – pale pink or ivory buttercream

Flower – Peony or Rose, in pale pink (pictured), dark pink, purple or ivory, blossoms in matching colours

Fruit – as per image (dependant on seasonal availability)


Pricing and Portions

As pictured, our four tier Buttercream Fig & Rose cake serves approx. 75 party portions and costs £1,185. (Options available for smaller or larger sizes, please contact us for a bespoke quotation).


Please see our FAQ page for pricing and portion information.

 


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Our range of ready-to-order luxury cakes. Order online and use code RMC10 for 10% off your order!

The wedding cake was delicious and it looked great. Our guests enjoyed it and we even brought some home with us to Hong Kong. Thank you so much! – Alfred and Agnes, The Gilpin Hotel, Lake District