A 5 tier wedding cake, in tiers of pastel blue and ivory, with delicate sugar blossoms cascading over the edges of this stylish and chic design with a vintage twist.
Huge thanks to you and Rosalind for such a lovely cake! We received so many compliments both on the look and the deliciousness of the cake. Our guests definitely went picture-crazy over your cake. – Youngyee and JJ, Blenheim Palace, September 2017