The Botanical Painted Cake Class will teach you how to design, sketch and paint a beautiful floral design directly onto a fondant covered cake. Walk in a painting novice, and leave as a botanical cake artist!
Suitable for beginners and more advanced students alike, even if you have never used a paintbrush before. Rosalind will take you through simple steps to be able to reproduce any design onto a cake. She will show you how to paint using our very simple, but effective painting technique. We will discuss different designs, and how to arrange and plan out your design on the cake.
During the class you’ll paint a version of this single tier floral cake, but the skills and techniques you will learn can also be used for different cake designs.
Plus there’ll be lots of useful hints and tips to take home, learned and developed over the years.
On top of all this, you’ll take a tour of our professional cake design studio and kitchen (conveniently located next to the classroom), as well as meeting Rosalind and the team for a Q&A. Plus there’ll be lots of useful hints and tips to take home, learned and developed over the years.
(Nb. this class uses pre-covered dummy cakes)
At the end of the course you’ll receive a Rosalind Miller The Studio Certificate.
What you will learn:
- How to plan and sketch out your floral / botanical design
- How to transfer your design to the cake and the best technique for painting directly onto the side of a cake
- How to paint with edible paints onto fondant
- How to mix and layer colours
- How to find inspiration for beautiful designs
- How to use found imagery as a basis for your design inspiration
Max students: 12
Skill level: Beginner or Intermediate
- Price: £225.00 incl. VAT
Timings: 10.30am – 4.30pm (with 30 mins – 1 hour for lunch). Please note, the class may run over depending on the speed of the group on the day.
What you will take home:A stunningly decorated single tier dummy cake made during the class.
What we provide: We will provide the pre-covered cakes you will decorate during the class.We have a fully equipped, purpose-built studio, and provide all the tools and equipment you need during the class, as well as an apron to wear during the class (to be returned at the end of the class), and a box to take your cake home.
What you need to bring: Please bring a comfy pair of clean shoes (you will be standing for a large part of the class), something to tie your hair back, and a large sturdy bag (or two) to take your cake home in. We recommend driving or taking a cab home if possible. For lunch there are plenty of local cafes and shops within a few minutes of our studio.
Booking Conditions: Unfortunately we cannot issue a refund on any class or course bookings. If you wish to book onto a different class or course this may be possible in some circumstances and transfers will be at the discretion of Rosalind Miller Cakes. We reserve the right to cancel a class or course under certain circumstances, including if we do not have the minimum number of students booked onto the class. In the unlikely event that we have to cancel a class or course we will offer a full refund for the cost of the class or the course, or a transfer to another class of the same price. We will endeavour to advise you as far in advance as possible if we need to cancel a class.