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Individual Diploma Module
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Professional Diploma Module 5 – Design, Business and Photography
Design, Business and Photography is an ‘Insiders’ Knowledge’ 3 day course that teaches you everything you need to know about running a cake business, from our 10+ years of experience. We break it down into clear, easy steps to de-mystify what goes on behind-the-scenes.
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Professional Diploma Module 1 – The Foundations of Baking and Decorating
An intensive 5 day Professional Diploma Module that covers all the essential skills and recipes needed to confidently bake, fill, cover and stack cakes to the highest professional standard, as well as fundamental, on-trend decorating techniques.
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Professional Diploma Module 3 – The Complete Dessert Table: From Concept to Creation
The Complete Dessert Table 5 day Professional Diploma Module teaches you all the skills, techniques, planning and timing to produce a beautiful and well executed display of edible treats.
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Professional Diploma Module 4 – Floral Tiered Cake: Design and Techniques
An essential 5 day Professional Diploma Module in making beautiful Sugar Flowers and and designing floral cakes.
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Professional Diploma Module 2 – Essential Techniques for Wedding Cakes and Favours
An ‘all-encompassing’ 6 day Professional Diploma Module, where you will learn how to expertly create, finish, and decorate your designs with a beautiful variety of skillsets.
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Advanced Professional Diploma Module – Advanced Contemporary Fondant Techniques
This Advanced Module focuses on how to transform your fondant cakes with innovative and on-trend techniques. The vast variety of skills covered will include; textured fondant, wafer paper and ruffled fabric effects, marble and stone effects with embossing and painted relief techniques, wafer paper and rice paper flowers to mention a few.
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