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Baking Fundamentals
Our sell out masterclass teaching you all the essential skills and science of baking a perfect sponge cake.
Learn morePiped Perfection
Learn to create an on trend vintage piped cake with silky smooth Swiss meringue buttercream.
Learn moreWindswept Blossoms
Learn Rosalind’s unique textured floral palette knife painting technique for a beautiful abstract finish.
Learn moreWatercolour Monet
The perfect intro to tiered cakes, watercolour buttercream icing techniques and on-trend fresh flowers.
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